Coconut Bars |
|
|---|---|
| 1 c | Margerine |
| 6 oz | Semi Sweet Chocolate Chips |
| 1/2 c | Peanuts, chopped |
| 1 c | Coconut |
| 1/2 c | Graham Cracker Crumbs |
| 16 oz | Cream Cheese |
| 1 c | Sugar |
| 1 t | Vanilla |
Microwave 3/4 c margerine and 2 oz chocolate chips until melted.
Stir in peanuts, coconut, and crumbs.
Press into a 9 x 13 inch pan. Chill.
Blend together cream cheese, sugar, and vanilla. Spread over crust.
Melt remaining chips and margerine and spread over all.