Death By Chocolate Cookies |
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32 oz | Semi Sweet Chocolate Chips, divided |
1/4 c | Brown Sugar, packed |
1/4 c | Butter or Margerine, softened |
2 | Eggs |
1 t | Vanilla |
1/2 c | Flour |
1/4 t | Baking Powder |
2 c | Nuts, chopped |
Preheat oven to 350 degrees.
Microwave 1 bag (16 oz) of chocolate chips on high for 1-2 minutes, just until melted. Stir until smooth. Stir in sugar, butter, eggs, and vanilla. Mix well. Stir in four and baking powder. Stir in remaining chocolate chips and nuts.
Drop by 1/4 cupfuls onto ungreases cookie sheet.
Bake 12-13 minutes or until cookies are puffed and feel set to the touch.
Cool slightly on cookie sheet and remove to wire rack to cool completely.