Fudge Waffles |
|
|---|---|
| 2 lg | Eggs |
| 1/4 c | Butter or Margarine, melted |
| 1 t | Vanilla |
| 1 c | Buttermilk |
| 1 c | Flour |
| 1/2 t | Baking Powder |
| 1/2 t | Baking Soda |
| 1/4 t | Salt |
| 1/4 t | Ground Nutmeg |
| 3/4 c | Sugar |
| 1/2 c | Cocoa |
| 1/2 c | Chopped Walnuts |
| 1/4 c | Mini Chocolate Chips |
Combine first eggs, butter and vanilla in a large mixing bowl.
Beat at medium speed of an electric mixer until foamy, about 2 minutes.
Add buttermilk, mixing well; set aside.
Combine flour, baking powder, soda, salt, nutmeg, sugar, and cocoa.
Gradually add to egg mixture, beating at low speed just until blended.
Stir in walnuts and mini-chocolate chips.
Bake in a preheated, oiled waffle iron until done.