Basic Hot Chocolate I

Ingredients:

6 ounces semisweet chocolate bits
1 pint heavy cream
Pinch cinnamon
Whipped cream flavored with vanilla

Method:

1. Melt chocolate bits in a double boiler over hot water and stir in the cream.
2. Heat just to boiling point, stirring constantly.
3. Add the cinnamon and serve in 8-ounce chocolate cups topped with flavored whipped cream.
4. Makes about 4 servings.