Food....
The following dishes are planned as basics for the alms-giving. Please submit your selection from these dishes or include a description of your submission in the description box available within the form. The number in yellow brackets is the minimum number of submissions required of each dish..... [NOTE: These dishes are only for the alms-giving on Sunday. Snacks on Saturday will be provided by our friends visiting from Phoenix.]
Main Dishes
| Fish Curry(3) | Lentil Curry(3) | Green Beans(3) |
| Mallum(3) | Batu Moju (4) | Chicken Curry (4) |
| Cutlets (4) | Vegetable salad(Onion, Tomato, Cucumber cubes) (3) |
Desserts
| Caramel Pudding (please use 2 cans of condensed milk for each) (5) | Banana (4) |
| Fresh Fruit(Mango, Grapes, Strawberry, Apple, Pears) [Only for monks] (1) |
Others
| Water | Soda |
" Please click here to submit your choice/dish "
Please contact the following individuals if you have any further questions about the food preparation.
Tucson: Lakshmi Wijeratne
(520) 546 7641 or
Kamanitha Vithanachchi (520) 731 8136
Phoenix: Indira de Silva (480) 705 5956
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