Supper on a Bread Slice

1 1/2 Lbs. Hamburger (lean is best)
1 Can Cheddar Cheese Soup
1 Chopped Onion (optional)
1 French Loaf or Hamburger Buns
Salt and Pepper to Taste
Tomato Slices
2 Tbsp. Mustard
Cheese Slices
2 Tbsp. Ketchup

Brown hamburger and onion in skillet.  Season to taste.  Drain.  Add mustard, ketchup and cheese soup.  Simmer 10 minutes.

Cut French loaf in half and butter (do the same with the hamburger buns if that is your choice to use).  Spread meat mixture on bread, placing tomato slices on top.

Place under broiler for 3-5 minutes, watching so nothing starts to burn.  Remove and lay cheese slices on top and return to broiler for 30 seconds to 1 minute, until cheese melts.

This recipe makes 4 servings, unless you are feeding a teenager...... then you might get 2-3 servings.

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