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Pizza Burgers |
1 lb. ground round (divided into 8 equal balls) 1/2 lb. ground pork 1/2 c. chopped and seeded tomatoes 1/2 c. sliced mushrooms 1/2 c. feta cheese black pepper to taste 1/2 tsp. oregano 1/2 tsp. basil 1 crushed clove of garlic |
1. Mix ground round, ground pork, garlic, pepper, basil and oregano. Divide into 8 equal balls. Cover and refrigerate for 1 hour. 2. Flatten 4 of the meat balls. Top with equal amounts of tomato, mushrooms and feta cheese. 3. Flatten 4 remaining balls on top of the filled patties. Pinch all sides to seal. 4. Broil burgers for 15 minutes, turning once in between. Serve on crusty warmed French Bread. Makes 4 Pizza Burgers. |