Find Recipes Instantly! (Type the Recipe name or any Ingredient) Dog Popsicle The Perfect Treat For A Hot Summer Day. You Will need: Small Bowl Dog Biscuits Water Freezer Directions: Break Up About 3 Dog Biscuits. Put 3 Halfs In The Bowl, Then Fill It Up Half Way Full Of Water. Freeze It For About 5 Hours. Then Put The Other Biscuit Halfs In The Bowl And Fill It Up The Rest Of The Way. Freeze For Another 5 Hours. When Time Is Up Take The Treat And Give It To Your Dog Outside. This Recipe is a Snack for Dogs.It is especially good for: Cooling Your Dog Off On Hot Days. Doggie Doughnuts 2 C Wheat Flour 3 Tab. Oatmeal 1 - Egg Beaten 1 Tea. Garlic Powder 2/3 C Beef Broth Place flour in a bowl, add egg and broth, mix well. Blend in oatmeal and garlic powder. Roll dough into a ball, roll out on a lightly floured surface to 1/2" thick. Cut with small doughnut cutters. Reroll scraps and repeat. Arrange on a shallow baking dish or on a sheet or parchment paper in a single layer. Cook on HIGH 10 minutes or until firm. Let cool until hardened. Store in covered container in refrigerator. Good Dog Biscuits 1 3/4 C Wheat Flour 1/2 C Oatmeal 1/2 C Cornmeal 1/4 C Liver Powder 2 Tab. Brewer's Yeast 1/4 C Bone Meal 3 Tab. Powdered Milk 2 - Beaten Eggs 3 Tab. Wheat Germ Oil 1/2 C Water Bake at 325 for 40-50 minutes In a large bowl or in a food processor, combine the flour, oatmeal, cornmeal, liver powder, brewer's yeast, bone meal and powdered milk. Stir in the eggs, oil and water and mix thoroughly. The dough will be very stiff and dry. Remove the dough to a lightly floured surface or pastry cloth. Roll or pat it into a rectangle 1/4 to 1/2" thick. Cut into bone-shaped biscuits with a small knife, or use a cookie cutter. Reroll the leftover scraps of dough and reshape, until all the dough is used. Place on a lightly greased cookie sheet and bake until brown and dried through. Cool on a rack. Liver Treats 1 # Chicken Livers 1 1/2 C Cornmeal 2 - Eggs 2 Tab. Molasses 1/2 Tea. Garlic Powder Combine all wet ingredients first in a food processor, then rest of ingredients, blend until uniform in color. Pour into baking pan and bake at 400, until it pulls from the sides or a knife comes out clean. Cut into bite size pieces..Store in refrigerator. Magic Meatballs 1 # Hamburger 2 C Dry Kibble 1/4 C Honey 1/4 C Wheat Germ Oil 1/4 C Linatone (Vitamin Oil) Grind Kibble in food processor or blender. Mix all ingredients together and freeze. Use as needed for Treats, Bait or for Weight Gain. OATMEAL DOG BISCUITS 3 C Wheat Flour 3 C Oatmeal (Uncooked) 1/2 C Wheat Germ 6 Tab. Margarine 1/4 C Molasses 1 C Evaporated Milk 1 C Water Bake at 300 for 1 hour Mix together the first 3 ingredients. Then thoroughly mix in the last 4 ingredients. Dough will be stiff. Chill for a half hour. Roll rounded teaspoonsfuls into balls. Flatten, place on greased cookie sheet. Peanut Butter Bones 1 Pkg. Dry Yeast 1/2 C Warm Water 1 C Mashed Potatoes 1 C Milk 1/4 C Molasses 1/2 C Chicken Broth 1 C Peanut Butter 1 C Wheat Flour 1/2 C Rye Flour 1/2 C Rice Flour 2 C White Flour 1 - Egg Preheat oven to 325 In a large bowl, dissolve the yeast in water. In a large saucepan, mix together the potatoes, milk, molasses, stock, and peanut butter. Heat, stirring frequently until boiling. Remove from heat and let cool to room temperature. Add yeast mixture. Gradually blend in the egg, wheat, rye, and rice flours. Add enough white flour to form a stiff dough. Transfer to a floured surface and knead until smooth (about 3-5 minutes). Shape the dough into a ball and roll to 1/2-inch (12 mm) thick. Using cookie cutters, cut out biscuits. Place on ungreased baking sheets, spacing them about 1/4-inch (6 mm) apart. Gather up the scraps, roll out again, and cut additional biscuits. Bake for 45 minutes. Let cool overnight. Makes several dozen bones that freeze well--and have the consistency of pizza crusts, a favorite snack for most spoiled dogs! Peanut Butter Rounds 1 1/2 C Flour 3/4 C Oatmeal 1/4 C Wheat Germ 1/4 C Peanut Butter 1/4 C Salid Oil 1/4 C Honey 1 tea. Baking Powder 1/2 C Water Combine all ingredients and mix on low until mixed. Make into 1 tablespoon-sized balls and place on ungreased cookie sheet. Flatten balls to 1/4 " using tines of fork. Bake at 325 degrees F for 15 - 20 minutes, or until golden. Makes approx. 20 cookies. Reward Treats 3/4 C Meat Juice 1/2 C Powdered Milk 1 - Egg 1/3 C Margarine 1/2 Tea. Salt 3 C Wheat Flour Bake at 325 for 50 minutes In a large bowl pour hot water over margerine. Stir in powdered milk, salt and egg. Add flour 1/2 cup at a time mixing well after each addition. Knead 3 to 4 minutes, adding more flour if necessary to make a very stiff dough. Pat or roll to 1/2 inch thickness and cut into bone shapes. Place on a greased baking sheet and . Allow to cool and dry out until hard. Veggie Biscuits 1 C Flour 1 C Wheat Flour 1/2 C Powdered Milk 1/2 C Wheat Germ 1/2 Tea. Salt 6 Tab. Margarine 1 - Egg 1 Tea. Brown Sugar 1 C Mashed Vegetables Combine flours, wheat germ, powdered milk, and salt in large bowl. Cut in margarine until it resembles corn meal. Beat sugar and egg with whipping fork well. Add mashed vegetables to the egg mixture until a stiff dough is formed. Mix with hands until well mixed. Knead and roll out in a thick sheet. Cut with dog bone cookie cutter or other cookie cutter shapes. Bake at 325 degrees until lightly browned.