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Okay, we're going
back to Fat Tuesdays at some point, it's a good place, it's the best
of the GMU bars, it contains peanuts... but for now this page is
somewhat representative of our Mardi Gras experience. Or lack
thereof... See Matt's column for that. I, however, have seen many
sides of the place, I'm a veteran of its barstools and bouncers; I'll
be offering a legitimate review. Starting now.
Back when I was in college, the first time, one could identify the
bars that served the student community... in Charlottesville, city
planners were nice enough to group them all in one corner of the city,
in sight of the academic buildings and whatnot... So based on this
model, the University Mall shopping center on the corner of Braddock
and 123 should serve as the alcho-capital for just-cross-the-street
George Mason University. I know I never drank there until Ben became
a graduate student... but once we started going, I noticed that the
place wasn't that crowded, that obviously Fat Tuesdays was not the
point of student congregation my math indicated it should be. Ben
explained that this honor fell on the Firehouse Grill in Fairfax,
where underaged kids have an easier time getting a drink (insert
obligatory Dead Milkmen reference). So Fat Tuesdays stands in a state
of relative unblemishism... well visited but not too crowded,
frequented by a more mature, erudite crowd. I suppose we have the
bouncers to thank for this... thinking back, they have always been
very thorough. Not overstepping their bounds, mind you, but just shy
of the mark… but I’ll accept you, guy with the shaved head and three
separate back-scalp folds who made literary recommendations to a table
full of MFA students (and one hangers-on)… you’re part of the thin
slow line that keeps twenty-year old frassholes out of my bars.
What’s great about Fat Tuesdays? They don’t have pitchers, but the
draft prices are decent and the taps run a good gamut. I forget what
I drink here besides Guinness, but I know they have a Guinness tap.
They host a decent amount of live music, and they’re not Nazis about
the cover… if you show up late, they’ll let you slide in without a
full charge. I also dig their outside area… which at the time of this
writing (Fat Tuesday itself) was not in season. But in the past,
you’re sitting in this little fenced in area on the sidewalk, in the
bottom of a suburban bowl of a parking lot; in the summer the
geography is working for you to provide a pleasant breeze. I fondly
remember getting a call for a mid-afternoon emergency drinking
session, and whiling the four to seven happy hour away in Fats’ little
patio.
Oh,
and the peanuts! The food here is decent, I liked the burgers and I’m
sure I’ve had some of the more New Orleans styled entries among their
entrees, but why bother? We’re cheapskates, we’re beyond fighting it,
and Fats provided you with a gratis meal at every table, in the form
of a basket of peanuts. Shell, pop in mouth, then dismissively
discard shells onto floor… I like to think I’ve made an art form out
of this consumption. There really aren’t enough places that do this
kind of peanut service; I blame the ABC board and its ridiculous
forced marriage of bar and restaurant! I mean, if your bar has to
have a real kitchen, then it has no motivation to cultivate a range of
bar food. A real bar wouldn’t have hamburgers, it’d feed patrons
entirely on peanuts and pickled eggs. Someday I’m going to change
that law… of course, I’ll need to run for a political office, and the
only way I’d ever get in would be in one of those “Mr. Smith Goes to
Washington” finagles, but then I’d have to have the same name as the
previous official… but my last name is only common in Poland, Google
sez… so I’ll have to import a lot of Polish people, probably illegally
because I hate paperwork, convince them to run for state legislature,
hmm, they’d need fake IDs, I think Matt has some mob connections of
sorts, but they’re all in Vegas, and once one of them gets elected,
I’ll kill him and take his seat, and change the ABC laws. I might as
well start looking for Richmond housing! But first I’ll need a boat
that can get to Poland…
Oh, wait,
this was the writeup where I was supposed to stay on topic… Fat
Tuesdays features the Golden Tee machine delivered to every bar upon
opening by the ABC commissar, who’s days are numbered… they also have
an elevated stage area. Lots of bars in this area book music acts
every night, despite not having the architecture to house a high
school garage fuck around session. Fats, though, has great
accommodations for a place of its size. Again, during the warmer
months, the outdoor section will work for you… if the band isn’t up to
snuff or you’re not in the mood, duck outside for a more muffled
drinking experience. But the best thing about Fat Tuesdays is that
it’s not Brion’s Grill, the nearest competition. I don’t want to say
anything I can’t take back, but that place seems to be frequented by
the elderly. That’s another law I’m going to pass…
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Brian's been in many
times before, I'll go in and write a review when it isn't so crowded
and I don't get much opportunity to write random stuff anyway so this
is the way it is going to be.
The original plan was
to go to Fat Tuesdays relatively early, eat (Brian says they have good
food), drink and observe the local wildlife. When we showed up at 7:30
(still early) the bar was filled to capacity with a line outside and
no parking to be seen. Where were we, the city? OK, I will cut the bar
a lot of slack here because it was Fat Tuesday (the day) at a
Mardi Gras themed bar - the only one nearby that wasn't actually in
DC. The problems here should be obvious. So anyway, we hunted for a
parking spot, parked, then waited in line.
The waiting was long,
but not that bad and we got to the front of the line by 8 or so. The
wait became a game of chicken between Brian and me - as we got closer
we began to realize that we were going to pay a $10 cover to go into a
packed bar that probably wasn't going to feed us (we were very
hungry). Still, neither Brian or I are known for backing off from a
drinky plan so we stuck in until right before the end, when I caved in
(for the record, Brian was willing to take the fall for this decision
in deference to my rep). It was a hard decision - the band sounded
cool and the cover wasn't too bad - but the breaking point for me was
the 10:1 guy/girl ratio. I can drink in a quiet empty bar with just
guys, but in a party party situation I need at worst a 2:1. I can only
imagine all the girls were either at home hiding from drunken bead
laden GM frat boys or in DC showing their ta-tas for plastic trinkets.
Anyway, we decided we
would go to nearby Elies Deli to get subs. Brian said this place was
better then Subways, and he's right. I ordered a grilled garlic veggie
sub and it was quite tasty. I especially liked the wine rack filled
with Snapple. Some cute girls came in (on the way to Fat Tuesdays no
doubt) and Brian and I were yet again hit with the realization that we
are horrible judges of how old people are. I don't want to be a
sketchy old man - I just wish that girls younger then 21 should not be
allowed to dress like that. It would make things easier on all of us.
As we left we
resurveyed the Fat Tuesday scene and, although the ratio was now about
6:1, the line was much longer so we cut our losses and bagged. One
short trip and a phone call later and
Eddie and Alex had joined
us Mark's Pub for some pitchers. Not party party like Fat
Tuesday should be, but dammit I'm old and have a whole week of work
ahead of me. Anyway, the cute Russian waitress was in attendance, and
she remembered both of us (although, to use her words she "especially"
remembered me) which always improves the quality of the visit. Ed and
Al are becoming quite the BMDIP regulars, to the point where we can
have conversations that reference previous conversations. Anyway, our
planned night of craziness didn't really pan out as we expected, but a
good night was had by all nonetheless.
So, back to my Fat
Tuesdays review - I can't say much about it but it looks cool and the
bouncers were friendly - I'll give it a thumbs up.
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