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Contents: Brewing | Kettles | Pots
Teapots fall into three general categories: 1. Kettles for heating water or tea on the stove or over a fire. 2. Pots used to brew and serve tea with hot water from another source. 3. Hot water dispensers
Different teas require different brewing temperatures.
If you don't have a thermometer handy, you can tell the water temperature by watching the bubbles. Small bubbles will float to the surface of the water 160-170°F, and you'll see strings of bubbles from the bottom of the kettle at 180-190°F. After that, you'll have a full rolling boil. Source: Tea Brewing Temperature Guide at about.com
Classic Styles: Royal Winton Lakeland Cottageware Teapot Antique $1,600
Japanese Tetsubin. Made out of cast iron, these teapots were originally used during the 17th and 18th centuries in the fireplace for a near constant supply of boiling water for the household. Chinese Yixing - The Yixing teapot is a little different from other types of Chinese teapots. They are made from a type of clay that is the color purple, and quite porous. Each time tea is made in a Yixing pot, a little of the flavor of the tea is absorbed into the pot, seasoning it. Source: The World of Teapot Design for the Best Cup of Tea
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