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Homemade Soups
| FRENCH ONION |
CUP 1.50 BOWL2.00 |
| DOCK'S SPECIAL CLAM CHOWDER |
CUP 1.75 BOWL2.25 |
| DOCK'S SOUP DU JOUR |
CUP 1.50 BOWL2.00 |
| BAKED FRENCH ONION |
3.95 |
and Salads
| SOUP AND SALAD |
4.95 |
| Bowl of one of our homemade soups and our exquisite dinner salad. |
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| CHICKEN SALAD |
7.95 |
| Two big scoops of homemade chicken salad served in a pineapple boat with all the extras. |
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| TUNA SALAD |
6.95 |
| Light, chunky tuna salad, homemade daily, served on a lettuce bed with assorted vegetables plus more. |
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| SEAFOOD PASTA SALAD |
7.95 |
| Combination of snow crab meat, king crab meat, bay shrimp, and rainbow rotini served on a bed of lettuce with assorted fresh vegetables. |
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| TACO SALAD |
6.95 |
| Spicy beef or chicken, lettuce, tomato, cheese and black olives, sliced jalapenos and diced green onions in a crisp flour tortilla bowl with salsa and sour cream. |
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| GARDEN SALAD |
5.95 |
| Fresh vegetables, boiled eggs, croutons, shredded cheddar and more. |
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| RASPBERRY CHICKEN ORIENTAL SALAD |
7.95 |
| A special blend of assorted vegetables, Chinese chow mein noodles, pea pods, mandarin oranges and lettuce greens topped with a raspberry vinaigrette marinated chicken breast. |
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| CHICKEN SANTA FE |
7.95 |
| Mexican seasoned chicken breast meat heated and served on top of a bed of greens, sliced black olives, diced tomatoes and shredded cheese surrounded with tortilla chips. Served with salsa and sour cream. |
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Caesar Salads
All Caesar salads made from fresh Romaine lettuce and tossed with diced eggs, parmesan cheese, croutons, and our own homemade dressing.
| CLASSIC CAESAR |
5.95 |
| A great house favorite. |
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| CHICKEN CAESAR |
7.95 |
| Served with boneless, skinless, chicken strips. |
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| CAJUN CHICKEN CAESAR |
8.25 |
| FRESH VEGETABLE CAESAR |
7.70 |
| Assorted vegetables, sautéed tender then cooled. |
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| CAESAR WITH BLACKENED SHRIMP |
9.20 |
| For that spicy taste....jumbo, seasoned, broiled shrimp. |
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| GRILLED TUNA CAESAR |
8.95
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| Grilled Yellowfin Tuna fillet |
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We offer fat-free, cholesterol free dressing. Ask your server for today's dressings.
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