|
1 Tablespoon ground bay leaves
2 1/2 teaspoon celery salt
1 1/2 teaspoon dry mustard
1 1/2 teaspoon black pepper
3/4 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger
1/2 teaspoon paprika
1/2 teaspoon red pepper
1/4 teaspoon ground mace (optional)
1/4 teaspoon ground cardamom (optional)
Combine all ingredients: store in an airtight container.
Attach a card with the following statement:
is great to season the flour for fried chicken, and on French fries as well as for use with seafood.
|