
Peppercorn-Parmesan
Ranch Dressing
Submitted
by: Deelight |
2 cups
mayonnaise
2 cups buttermilk
2 teaspoons parsley, chopped
2 teaspoons onion, pureed
1/8 teaspoon dill
|
1/4
teaspoon garlic, minced
Salt to taste
2 teaspoons cracked black pepper
1/2 cup Parmesan, grated
|
Mix all
ingredients well. Chill before serving. Makes
about 4 1/2 cups
Make your ranch from scratch or simply add the 2
teaspoons of cracked pepper and the 1/2 cup of
grated Parmesan to 4 cups of prepared ranch style
dressing. |

TITLE
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LEFT SIDE
INGREDIENTS |
RIGHT SIDE
INGREDIENTS |
DIRECTIONS |

TITLE
Submitted
by: |
LEFT SIDE
INGREDIENTS |
RIGHT SIDE
INGREDIENTS |
DIRECTIONS |

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