
Carmel
Apple Witches
Submitted
by: Jamie |
49 Caramels
2 tablespoons water
5 medium apples
|
Wooden
sticks
Miniature marshmallows
Candy corn
|
Melt
caramels with water in 1-1/2 quart saucepan over
low heat, stirring until sauce is smooth. Wash
and dry apples; insert stick into stem end of
each apple. Dip into hot caramel sauce; turn
until coated. Scrape off sauce from bottom of
apples. Place on greased waxed paper. Create eyes
and mouth with miniature marshmallow halves.
Create nose with candy corn. Make hat from
construction paper, leaving opening for wooden
stick. |



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included in the Garden of Friendship Recipe Book,
please email them to Jezebel Jen
 
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