Japanese Entrees

Tempura / Tepan
Served with rice and side dish

Vegetable Tempura
(Deep-fried assorted vegetables)

Mixed Tempura
(Deep-fried shrimps, fish, and vegetable)

Shrimp Tempura
(Deep-fried shrimps)

Seafood Tempura
(Deep-fried shrimp, scallops, oysters, and others)

Shrimp Tepan
(Broiled shrimp)

Teriyaki
Served with rice and side dish

Sirloin Teriyaki
(Grilled beef sirloin)

Chicken Teriyaki
(Grilled Chicken)

Salmon Teriyaki
(Pan-fried Salmon)

Fish Teriyaki
(Pan-fried snapper)

Pork Katsu Teriyaki
(Pork Cutlet)

Chicken Katsu Teriyaki
(Chicken Cutlet)

Eel Teriyaki
(Grilled freshwater eel)

Udon
served with side dish

Gaki Udon
(Udon with Mushroom)

Tempura Udon
(Udon with vegetable and shrimp tempura)

Beef Udon
(Udon with grilled beef)

Chicken Udon
(Udon with grilled chicken)

Katsu Udon
(Udon with pork cutlet)

Don
served with side dish

Tempura Don
(With vegetables and shrimp tempura)

Chicken Don
(With teriyaki grilled chicken)

Beef Don
(With teriyaki grilled beef)

Katsu Don
(With pork cutlet and onion)

Chicken Katsu Don
(With chicken cutlet)

Unagi Don
(With grilled freshwater eel)

Yakisoba
served with rice and side dish

Vegetable Yakisoba
(Fried noodle with vegetables)

Beef Yakisoba
(Fried noodle with sliced beef)

Chicken Yakisoba
(Fried noodle with grilled chicken)

Shrimp Yakisoba
(Fried noodle with shrimp)