Orange-Ginger Barbecue Sauce ---------------------------- Makes: about 1-1/2 cups 1/2 c. orange juice concentrate 1/2 c. ginger ale 1/4 c. ketchup 4 T. cooking oil (I prefer canola) 4-6 T. honey 4 T. sweet sherry 1 t. dry ground ginger 1/2 t. salt pinch cayenne pepper Mix all ingredients and use to baste poultry, lamb, or pork. Adjust amounts to suit your taste.