Taco Twist Bake

1 1/2lbs Hamburger
1 pkg Taco Seasoning
2 cans (8oz) Tomato Sauce
1/4 cup Chopped Green Peppers
8oz pkg Spiral Pasta (cooked & drained)
1 cup Sour Cream
1 cup Shredded Chedder Cheese (divided)

Brown hamburger with taco seasoning. Add tomato sauce and green peppers; bring to a boil. Combine cooked pasta and sour cream; pour into a greased 8in baking dish. Sprinkle with 1/2 cup cheese. Top with meat mixture. Bake uncovered at 350 for 25 minutes. Sprinkle with remaining cheese and bake for 5 to 10 minutes longer or untill cheese is melted.
Yield:4 to 6 servings.

My daughter-in-law made this for us when we were visiting them this summer!



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