Refrigerator Pickles
      recipe origin unknown


      These are DELICIOUS and oh, so easy to make. I use extra onions, because they come out so delicious, I like them even more than the pickles themselves.

      Ingredients
      4 cucumbers, thinly sliced
      1 onion, sliced thin
      1 green pepper cut into strips
      1 t. salt
      1 t. celery seed
      1 t. mustard seed
      2 cups sugar
      1 c. vinegar

      Put cucumbers, onion, pepper, salt, celery seed, and mustard seed in a bowl and set aside. In a saucepan, combine sugar and vinegar. Boil until the sugar melts. Pour over other ingredients and refrigerate overnight. THAT'S IT!