* Exported from MasterCook *
AMARETTO BARS
Recipe By :
Serving Size : 30 Preparation Time :0:00
Categories : Desserts Holiday
Cookies Chocolate
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-Dottie Cross TMPJ72B
1 1/2 c All-purpose flour
1/2 c Confectioners' sugar
3/4 c Cold butter or margarine
1 tb Cornstarch
3 tb (to 4) amaretto liqueur
1 cn (14 ozs) sweetened condensed
-milk
1 pk (6 ozs) semisweet chocolate
1 cn (3-1/2 ozs) flaked coconut
1/2 c Sliced almonds
Preheat oven to 350 degrees. Grease 13-by 9-inch
baking pan. In large bowl, combine flour and sugar.
With pastry blender or two knives, cut in butter until
crumbly. Press mixture firmly on bottom of prepared
pan. Bake 20 minutes. Meanwhile, in a small bowl, stir
cornstarch into amaretto; stir in sweetened condensed
milk. Pour mixture evenly over prepared crust. Top
with chocolate chips, coconut and almonds; press down
firmly. Bake 25 to 30 minutes longer, or until golden
brown. Cool in pan on wire rack. Refrigerate until
ready to serve. To serve, cut into bars. Source: Great
Holiday Baking (Woman's Day) Reformatted by: CYGNUS,
HCPM52C
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