Hawaiian Wedding Cake
submitted by: Marilyn Keelean

2 c. flour
2 eggs
2 c. sugar
2 tsp. soda
1 lg can crushed pineapple with juice
2 cups chopped walnuts.

Put all ingredients into a bowl and mix with a wooden spoon until well mixed. Grease and flour a 9x12 pan. Bake at 350 degrees for 35 to 40 minutes.
Serve with cool whip or icecream.
This recipe has no shortening, and is sooooo goooood!

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