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1 cup shortening
2 cups sugar
1 cup sour
cream
2 eggs
6 cups flour
2 tsp baking
powder
1 tsp baking soda
1 tsp nutmeg
1/2
tsp salt
Cream together shortening and sugar; add sour cream and eggs. Blend in baking powder, baking soda, nutmeg , and salt. Mix in flour; one cup at a time. Chill for an hour. On a floured surface roll out 1/4 of dough at a time; keeping the rest chilled. Thickness should be 1/8" to 1/4" depending on the cooky cutter. Bake at 350 for 8 to 10 minutes. Once cooled ice with powdered sugar frosting. Makes 6 to 8 dozen cookies.
Powdered Sugar Frosting
1 cup Powdered Sugar
1 tbs butter
1 to 2
tbsp milk.
Mix together until smooth.
These make great Holiday cookies.