1 cup flour
1/4 cup butter or marg.
2 oz. semisweet chocolate
1 tbsp. milk
2 eggs
1 cup packed brown sugar
1/2 tsp. baking powder
3 tbsp. flour
1 tsp. vanilla
1 cup walnuts chopped
3/4 cup flaked coconut

Stir butter and chocolate in sauce pan until melted.  Blend the chocolate mix into the flour until crumbly. Add milk. Mix with fork. Press into an ungreased 11x7" baking pan. Bake for 10 minutes at 350*. In a separate bowl beat the eggs lughtly with fork then add the brown sugar, baking powder, flour (3 tbsp.), vanilla, nuts and coconut. Spread over the crust. Bake 25-30 minutes more. Let cool and cut into bars!