* Exported from MasterCook *
Herbed Bread Stuffing
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Holidays Breads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Butter or margarine
1/3 c Onion -- chopped
2 ts Poultry seasoning
1 1/2 tb Seasoned salt substitute
1 cn Chicken broth -- 13oz
2 c Celery -- chopped
2 tb Parsley flakes
2 ts Sage -- rubbed
12 c Dry bread cubes
Melt butter in large skillet, saute celery and onion
until onion in transparent. Stir in next four
ingredients. Place bread cubes in large bowl; stir in
onion and celery mixture. Add chicken broth; toss to
combine. Stuff loosely into neck and breast cavities
or turkey or chicken and roast or place stuffing in
casserole. Bake in covered casserole in 325F oven for
45 minutes.
Makes about 10 cups. ** The Dallas Morning News --
Neighborhood Shopper --
18 Dec 96 **
Scanned and formatted for you by The WEE Scot --
paul macGregor
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