---------- Recipe via Meal-Master (tm) v8.01
Title: Cinnamon Spread
Categories: Breads, Breakfast, Diabetic
Yield: 24 servings
8 oz Soft margarine at room
Granulated sugar sub. to =
-temperature
1/2 c Sugar
2 ts Ground cinnamon
Combine ingredients and mix well. Return to container and refrigerate
except when it is being used. Makes 24, 1 teaspoon servings.
Nutritional information per serving: calories - 34, protein - 0 gm.,
fat - 4 gm., carbohydrates - 0 gm., sodium - 47 mg. Diabetic Exchange: Fat
~ 1
FROM: The New Diabetic Cookbook by Mabel Cavaiani, R.D. copyright 1984
NOTE: Ms. Cavaiani does not specify reduced calorie margarine, however,
if used it should lower fat grams and calories.
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