MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Beans Florentine
Categories: Low-fat, Mcdougall
Yield: 1 servings
1 Onion; chopped
1 Celery; chopped
1 Carrot; chopped
1 ts Minced fresh garlic
1/2 c Water
3 cn White beans; (15 oz)
1 c Vegetable broth
1 tb Soy sauce
1 ts Dried basil
1 ts Dried oregano
Freshly ground black pepper
-to taste
2 c Chopped fresh spinach
Place the onion, celery, carrot, and garlic in a large pot with the
water. Cook, stirring occasionally, for 5 minutes. Add the beans
broth, soy sauce, basil, oregano, and pepper. Cook over low heat for
20 minutes. Add the spinach and cook for 3 minutes longer. Serve over
grains, potatoes, toast, or English muffins.
Servings: 6 Preparation Time:
10 minutes Cooking Time:
28 minutes
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