MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Comforting Barbecue Sauce - Justin Wilson
Categories: Misc, Sauces
Yield: 25 servings
4 c Chopped Onions
1 c Chopped Celery
1 c Chopped Bell Pepper
1 c Chopped Fresh Parsley
1 c Peanut Oil
2 tb Chopped Garlic
3 c Steak Sauce
1/2 c Tabasco Sauce
3 c Catsup
3 ts Salt
1 c Southern Comfort
In a large skillet, saute onions, celery, bell pepper and parsley in
peanutoil until onions are clear and tender. Add garlic and cook a
little longer. Add steak sauce, Tabasco Sauce and catsup. Salt to
taste. Add Southern Comfort. Bring to a boil. Lower heat and cover.
Cook for 2-3 hours. This sauce can be stored in the refrigerator for
several weeks. This recipe makes 3 quarts to one gallon of sauce.
Justin says; "This is not to drink; No. It's to use as a bubba-que
sauce; but it also; too; is mighty fine for soppin" From: Justin
Wilson's "Outdoor Cooking With Inside Help".
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