蜆 -----------------------------------------50.00(100g)

鮑魚 ---------------------------------------50.26(100g)

帶子 ---------------------------------------100(100g)

海膽 ---------------------------------------145.45(100g)

蛤蜊 ---------------------------------------59.26(100g)

蠔 -----------------------------------------76.19(100g)

赤貝 ---------------------------------------84.21(100g)

蠑螺 ---------------------------------------88.89(100g)

蝦 -----------------------------------------88.89(100g)

甜蝦 ---------------------------------------72.73(100g)

癩尿蝦(熟) ---------------------------------88.89(100g)

長腳蟹 -------------------------------------72.72(100g)

松葉蟹 -------------------------------------80(100g)

毛蟹 ---------------------------------------80(100g)

鮮魷 ---------------------------------------72.72(100g)

章魚(燙熟) ---------------------------------94.12(100g)

三文魚 -------------------------------------160(100g)

沙甸魚 -------------------------------------200(100g)

鱈魚 ---------------------------------------69.57(100g)

比目魚 -------------------------------------88.89(100g)

櫻蝦 ---------------------------------------106.67(100g)

鰹魚 ---------------------------------------123.08(100g)

鯉魚 ---------------------------------------123.08(100g)

泥鰍 --------------------------------------- 83.21(100g)

鱸魚 ---------------------------------------100(100g)

秋刀魚 -------------------------------------228.57(100g)

魚子醬 -------------------------------------264.71(100g)

鱈魚乾 -------------------------------------320(100g)

乾榣柱 -------------------------------------320(100g)

柴魚片 -------------------------------------320(100g)