12 nos. middle part chicken wings

2 lemons

2 slices slab sugar

Seasoning:                                    Sauce for thickening:

2 Tbsp dark soya sauce                 2 tsp corn flour

2 Tbsp light soya sauce                 4-6 tsp water

Method:

1) clean and dry chicken wings. Add in seasonings.

2) Dice slab sugar and add to the seasoned wings.

3) Peel the rind of lemon and squeezed out the juice. Then add to the seasoned chicken wings.

4) Put 2 Tbsp oil into a saucepan. Arrange a layer of chicken wings. Pour all the remaining seasonings in the saucepan.

5) Simmer for about 15 minutes. Dish up the chicken wings

6) Thicken the remaining sauce with corn flour mixture. Pour on top of the chicken wings.