The Health & Nutrition Bookshelf
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Good Food for Bad Stomachs by Henry D. Hanowitz
Encyclopedia of Nutritional Supplements: The Essential Guide for Improving Your Health Naturally
Miracle Cures: Dramatic New Scientific Discoveries Revealing the Healing Powers of Herbs, Vitamins and Other Natural Remedies by Jean Carper
Herbal Defense: Positioning Yourself to Triumph over Illness and Aging by Robyn Landis
The Healing Herbs: The Ultimate Guide to the Curative Power of Nature's Medicines by Michael Castleman
The Green Pharmacy: New Discoveries in Herbal Remedies for Common Diseases and Conditions from the World's Foremost Authority on Healing Herbs by James A. Duke
Your Body's Many Cries for Water by F. Batmanghelidj
Reader's Digest Foods That Harm Foods That Heal: An A-Z Guide to Safe and Healthy Eating
Nutrition Almanac (4th Ed) by Gayla J. Kirschmann, et al
The American Dietetic Association's Complete Food & Nutrition Guide by Roberta Larson Duyff
Nutrition for Dummies (1st Ed) by Carol Ann Rinzler
The Doctors' Vitamin and Mineral Encyclopedia by Sheldon S. Hendler, Sheldon Saul Hindler
Bowes and Church's Food Values of Portions Commonly Used, 16th ed.
Corinne T. Netzer Encyclopedia of Food Values by Corinne T. Netzer
Diet for a Poisoned Planet: How to Choose Safe Foods for You and Your Family by David Steinman
Eating Well: Living Well With Kidney Disease by Steven Schwab, et al
The Corinne T. Netzer Carbohydrate Gram Counter by Corinne T. Netzer
The Nutribase Nutrition Facts Desk Reference by Art, Dr. Ulene, Ed Prestwood
Being Vegetarian (The American Dietetic Association Nutrition Now Series) by Suzanne Havala
Natural Alternatives for Weight Loss by Michael T. Murray N.D.
Brown Bag Success: Making Healthy Lunches Your Kids Won't Trade by Sandra K. Nissenberg, Barbara N. Pearl
Dick Gregory's Natural Diet for Folks Who Eat: Cookin' With Mother Nature! by Dick Gregory
Calories and Carbohydrates, 11th ed. by Barbara Kraus
Super Nutrition for Women: A Food-Wise Guide for Health, Beauth, Energy, and Immunity by Ann Louise Gittleman
The Nutribase Guide to Carbohydrates Calories & Fat in Your Food by Art Ulene
Hoffer's Laws of Natural Nutrition: A Guide to Eating Well for Pure Health by Abram Hoffer
Eating Well, Living Well With Osteoporosis (Eating Well Living Well) by Laura P. Svetkey, et al
Calorie Guide to Brand Names & Basic Foods by Barbara Kraus
Eating Well, Living Well With Diabetes by Mark N. Feinglos, et al
Nutrition: Concepts and Controversies by Frances Sienkiewicz Sizer, Eleanor Noss Whitney
Your Personal Nutritionist: Food Additives (Your Personal Nutritionist) by Edward R. Blonz, et al
Super Nutrition for Men: And the Women Who Love Them by Ann Louise Gittleman, Susan Stockton
Recommended Dietary Allowances National Academy Press Food and Nutrition Board
Monthly Nutrition Companion: 21 Days to a Healthier Lifestyle by Roberta Larson Duyff
Nutrition and the Mind by Gary Null
The PDR Family Guide to Nutrition and Health/With Fat, Cholesterol, and Calorie Counter Guide
Stocking Up III Vol 3 by Carol Hupping
Eating Well, Living Well With Hypertension (Eating Well Living Well) by Laura P. Svetkey, et al
Smart Fats: How Dietary Fats and Oils Affect Mental, Physical and Emotional Intelligence by Michael A. Schmidt
Low-Fat Living for Real People: The Fat-Free Chocolate-Covered Cream-Filled Mini-Cakes Diet and Other Confusions of Low-Fat Eating Explained by Linda Levy, Francine Grabowski
Food and You: Everything a Woman Needs to Know About Loving Food -- For Better Health, for a Beautiful Body and for Emotional Satisfaction by Sari Harrar (Editor), et al
The Nutrition Bible: The Comprehensive, No-Nonsense Guide to Foods, Nutrients, Additives, Preservatives, Pollutants and Everything Else We Eat and Drink by Barbara Deskins, Jean E. Anderson
Understanding Nutrition by Eleanor Noss Whitney, Sharon Rady Rolfes
Vitamin C: The Future Is Now by Jeffrey Bland
Dynamic Nutrition for Maximum Performance: A Complete Nutritional Guide for Peak Sports Performance by Daniel Gastelu, et al
The Corinne T. Netzer Dieter's Diary by Corinne T. Netzer
The Cholesterol Counter by Annette B., Phd Natow, Jo-Ann Heslin
Healing with Food; Two Hundred and Eighty-One Nutritional Plans for Fifty Common Ailments by Melvyn Werbach
Recommended Dietary Allowances National Research Council, Committee on Dietary Allowances / Hardcover
Algae to the Rescue; Everything You Need to Know about Nutritional Blue-Green Algae by Karl J. Abrams
The Complete Nutrition Counter


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