1 1/2 Cup of Sugar
2 T. Flour
1 stick of unsalted Butter

Blend together then
add 5 eggs
1 t. vanilla

Beat well and pour into a standard 9" pie shell.  Bake at 300-325 degree oven for 45-60 minutes until a tooth pick comes out clean, will be a golden brown color on top. This is good served slightly warm as well as cold.