| 原材料名 | Name of Item | Nama Bahan | Remarks |
| ショートニング | Shortening | Shortening | e.g. in bread &chocolate |
| 動物ショートニング | Shortening | Shortening | in some kind of cake |
| ビーフエキス | Beaf Extract | Ekstrak daging sapi | in some kind of potato chips |
| 鳥エキス | Chicken Extract | Ekstrak daging ayam | e.g. in some biscuits |
| 肉エキス | Meat Extract | Ekstrak daging | in some kinds of sea-food noodles |
| ラード （豚の脂肪から精製） | Lard | Lemak babi | e.g. in some kinds of bread and in soba noodles |
| ビーフコンソメ | Beaf Consomme | Kaldu sapi | e.g. in some kinds of potato chips |
| コンソメパウダー | Consomme powder | Serbuk kaldu | |
| コンソメ | Consomme | Kaldu | |
| 洋酒 | Western Liquor | Arak barat | e.g. in some kinds of chocolate |
| 酒 | Sake | Sake | e.g. in cake |
| 洋酒漬レーズン | Raisin moistened with Western wine | Kismis dibasahi anggur barat | e.g. in some kinds of chocolate |
| アルコール | Alcohol | Alkohol | e.g. in most kinds of shoyu (soy souce) |
| ブランデー | Brandy | Brandy | e.g. in some kinds of biscuit |
| ラム酒 | Western wine | Arak barat | e.g. in some kinds of chocholate |
| ビーフカレ | Beaf Curry | Kari sapi | e.g. in potato chips |
| レシチン | Leichitin* | Leichitin* | e.g. in some kinds of ramen, chocholate |
| トン骨ラーメン | Tonkotsu ramen | Tonkotsu ramen | All kinds of ramen include pork |
| みりん | Red Sake | Sake merah | used with nabe |
| ワイン | Wine | Arak anggur | Chocolate,hot cake |
| ゼリ | Gelatin | Gelatin | |
| Additional caution: | |||
| ショトニング | Are three kinds of oil, may be from animals (動物性 or 動物) | ||
| 油脂 | or vegetables (植物性 or 植物) sources, so they should be defined | ||
| マーガリン | as vegetables oiles. {Ex. 植物性マーガリン ] |