
KOI
SHOW RULES AND REGULATIONS
Tropical Koi Show and Sale
January 15 and 16, 2005
At
The International Game Fishing Association
Co-Chairpersons: Charles Lewis
& Martin Wilcox
ENTRY
1.
This is an
English style show open to koi hobbyists. Club affiliation is not required.
All fish shown must be the personal and private property of the
registrant. This is a hobbyist show and therefore is not open to persons
deriving significant income as a koi dealer or from selling imported fish
2.
Fish
registration is open from 8 to 10 am, Saturday January 15th and by
prior arrangement, from 4-6 pm Friday, January 16th.
3.
FEE: PRE-REGISTRATION IS MANDATORY
with a reservation fee of $25 a 6’. A $5 per fish fee is assessed for more
then 5 fish. The fee should be postmarked no later than January 11th.
Early registration is encouraged to insure availability of a tank
4. An
individual photo of each fish is needed at the time of benching. Please try to
bring your photo to the show. Photos
will be available at a cost of $8 per photo.
5.
Checks or money
orders should be made payable to Tropical Koi Club. Send to:
Charles Lewis 2345 S.W. 25 Street Miami, Florida. 33133
DELIVERY
& REMOVAL OF FISH
1.
For the
protection and health of your koi, feeding should be discontinued for a minimum
of 5 days prior to the show.
2.
Entrants must
remain at registration area until all paperwork is done for registration and
their fish have been benched and released into their appropriate tanks.
3.
Entrants must
supply their own net and plastic tub to bowl their fish. Nets and bowls may be
available on a limited basis
4.
Fish deemed by
the entry committee to be showing signs of disease, significant injury, or
deformity WILL NOT is allowed to show. New injuries
considered the judges might forgive temporary
5.
The KOI ENTRY
FORM must be completely filled out, signed and full payment of entry fees made
prior to fish being accepted into the show. If you are unsure of a
classification or size, make your best guess. The benching committee will
measure and classify each fish.
6.
Fish will be on
display for the duration of the show, until 3 pm on Sunday, January 19th.
Whether you are renting a tank or bringing your own, please make your travel
plans and flight times accordingly.
7.
NO fish may be
removed from the show site without notifying a fish attendant.
8.
ALL fish must
be claimed and picked up by 4:30 pm on Sunday, January 16. Tropical Koi Club
will not be responsible for fish not claimed by this time. Show officials to
avoid problems of fish identification and/or ownership issues will check out
fish.
JUDGING
1.
Judging will
begin at 11 am on Saturday, January 15th.
2.
Prior to
judging, the Show Committee for disease and significant injury will review all
fish and to assure the fish are entered in the proper size and class. No one
other than the judges, Show Committee, fish handlers, or water quality personnel
will be allowed inside the inner show tank area.
3.
Judging will be
open to silent viewing with no comments or questions from the audience.
4.
A Koi
Identification session may be held on Sunday to discuss the various
classifications and types of fish.
5.
Move Ups will
fill slots of fish moved to Grand Champion, Reserve Grand Champion, Best Mature,
Best Young, Best in size and Best in variety.
6.
NO ONE is
allowed to handle any fish except the judges and fish handlers. Anyone wishing
to inspect his or her personal fish must first contact the Koi Show Chairperson.
7.
GIN RIN: Koi
with Kin Gin Rin marking may be entered in the Kinginrin
category or in the appropriate non-Gin Rin category.
Please write your preference on the KOI ENTRY FORM. No changes can be made after
the fact.
8.
The decisions
of the Show Committee are FINAL. They will decide any contingencies not covered
by these rules.
9. Previous
Grand Champions are eligible
to repeat as Grand Champion.
AWARDS
Awards
will be presented Saturday evening, January 15that approximately 5:30
PM at the Show Site. The judges will share their observations regarding the
positive attributes of the koi and comment about the features of the winning
fish. Trophies and ribbons will be presented.