I believe my mother concocted this recipe when we were kids. To be honest, I possess no bona fide recipe for it, so I'll have to guess at ingredient amounts. If it doesn't look or taste quite right to you, play with it--no, don't give it to the kids to use as fingerpaint--juggle the ingredient amounts to your desired flavor. And, of course, serve it with "Lay's" potato chips. They're so light-colored...and sliced perfectly thin...and delicious...and...oops. You think that's bad--when we open a fresh bag, I poke my head in it to savor the aroma wafting from the package.
Weird Chip Dip
8 oz cream cheese, softened
½ cup ketchup
1 tsp chili powder
½ tsp garlic powderBlend all ingredients with mixer and serve.
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Broccoflower Salad Hamburger Soup Weird Chip Dip Cream Cheese Chicken Spasagne
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