Vegetarianism and the Christian Faith
Do we have the right to kill and
eat animals?
Yes. The Bible makes it clear that human beings have this right
given to them by God. Christian vegetarians cannot, therefore,
accept the common belief that killing animals for food purposes is
morally wrong.
What about mistreatment of food animals?
Animals, as far as we are aware, are amoral, meaning they have no moral
sense and can therefore not act out of malice. Nor are they
capable of organizing to protest thier living conditions or of
defending themselves against humans armed with modern technologies.
God has given humans the job of
caring for His creation and the Old Testament laws, even though no
longer in effect, show that He cares
about animal suffering. However, the Bible is also clear that
God's
highest concearn is the good of humans, not animals. Human beings
should therefore attempt to avoid causing animal suffering in all cases
where there is not a choice to be made between animal and human
suffering. In such cases, human beings come first.
This means that
Christians who eat meat should, within the bounds of personal calling
and the guidence of the Holy Spirit, consider how the animals they eat
are raised and killed, and choose to buy meat from companies whose
practices are as humane as possible. The Biblical value of human
life means vegetarians are not only to avoid violent acts such as
bombing meat packing plants, but also avoid inflicting emotional
suffering on
humans in the name of animal rights. When we share our views, we
are to do so
respectfully and in full acknowledgement of each person's Biblical and
God-given
right to choose how he or she conducts his or her own life.
What about world hunger?
The Bible is clear that the first duty of human beings, after worship
of God, is to love and care for other human beings. The Bible
tells us repeatedly to care for the poor. That we in developed
countries allow others to die of starvation while we become obese can
therefore be seen as gross disobedience to God's principles. Each
person, within the bounds of his or her individual calling and the
guidence of the Holy Spirit, should avoid consuming than he or she
requires and use his or her surplus to aid the less fortunate.
This principle includes food but of course extends to other areas of
life, such as proper stewardship of time, talents, material
possessions, and spiritual gifts.
The cost of meat production is one key factor in the problem of world
hunger (the other is the greed of those who consume the world's
resources at the expense of human lives). The average meat
eater uses up 2000 pounds of grain every year via that grain being fed
to livestock. The average person in India uses 400 pounds of
grain every year by eating it directly. This means that for
every person who eats meat every year, 5 people in the world go
hungry. Becoming a vegetarian will not get food to those who need
it, but will enable a person to avoid contributing to the
problem. The person can then use the money he or she would have
spent on expensive meat to help ministers and missionaries provide food
where it is needed.
What about personal health?
As it relates to personal health, the Bible is clear that the body is
the temple of the Holy Spirit. Though this particular verse is
concearned with sexuality, all mistreatment of one's own body hurts the
cause of Christ by endangering the lives and health of His ambassador
on earth (the Christian). The more healthy we are, the more
energy we will be able to give to serving Him and others. A
well-balanced diet based primarily on plant materials, with small
amounts of meats, eggs or dairy products to supply vitamin B12, is one
of the most healthy diets. It, combined with regular exercise,
lowers the risk of all lifestyle-related illnesses, such as heart
disease, obesity, and cancer. Provided we are combining our foods
in the right way in order to get all the nutrients we need,
vegetarianism is a form of good stewardship.