CHAPTER 9 OUTLINE
STOICHIOMETRY
I. The Arithmetic of Equations
     A. Using Everyday Equations
          1.
Stoichiometry -- calculation of quantities in chemical reactions
               a. Like bookkeeping or a recipe
               b. How much product do you get from this amount of reactant?
     B. Interpreting Chemical Equations
               N2(g)  +  3H2(g)  -->  2NH3(g)
          1.
Particles
               a. One molecule of nitrogen reacts with 3 molecules of hydrogen to form 2 molecules of ammonia
               b. 1:3:2 ratio
               c. Avogadro's # of nitrogen react with 3X Avogadro's # of hydrogen to form 2X Avogadro's # of ammonia
          2.
Moles
               a. One mole of nitrogen reacts with three moles of hydrogen to form 2 moles of ammonia
               b. Coefficients indicate # of moles
          3.
Mass
               a. Must follow law on conservation of mass
               b. 1 mol N2 = 28 g N2, 3 mol H2 = 6 g H2, 2 mol NH3 = 34 g NH3
               c. 28 g N2  +  6 g H2  =  34 g NH3
          4.
Volume
               a. Assume it is at STP (Standard Temperature and Pressure)
               b. 22.4 L of nitrogen reacts with 67.2 L (3 X 22.4 L) of hydrogen to form 44.8 L (2 X 22.4 L) of ammonia
II. Chemical Calculations
     A.
Mole-Mole Calculations
         
Example:



     B.
Mass-Mass Calculations
         
Example:



     C.
Particle-Particle Calculations
         
Example:



     D.
Volume-Volume Calculations
         
Example:



     E.
Mixed Calculations
         
Example:



III. Limiting Reagent and Percent Yield
     A.
What is a Limiting Reagent?
          1.
Limiting reagent -- limits or determines the amount of product that can be formed
         
Example:



     B. Calculating the Percent Yield
          1. Usually in the lab, the product produced is less than what was expected based on the balanced chemical equation
          2. Theoretical yield -- maximum amount of product that could be formed
               a. Calculated from a balanced chemical equation
          3. Actual (Experimental) yield -- amount of product that actually forms
               a. Calculated from the lab experiment
          4. Percent yield -- ratio of actual yield to the theoretical yield (in %)
                    % yield  =  (actual yield/theoretical yield)  X  100%
          5. Always less than 100%, Why?
               a. Reaction does not go to completion
               b. Impure reactants
               c. Competing side reactions (unwanted products)
               d. Loss of product during transfer
               e. Not carefully measured


Outline based upon:
     Matta, M. S., Staley, D. D., Waterman, E. L., & Wilbraham, A. C. (2000)
. Chemistry, Addison-Wesley. (5th ed.). Menlo Park, CA: Prentice Hall, pp. 237-259.


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