| ITEMS |
DESCRIPTION |
| Idly
(Masala/Plain) |
Steamed
Para boiled Rice cake served with lentil soup |
| Vada
(Masala/Plain) |
Fried lentil patties served with lentil soup and chutney |
| Pongal |
Steamed rice with grams and spices |
| Poori
Aloo |
Puffed wheat bread fried and served with potato Curry |
| Uthappam |
A thick pancake topped with diced tomatoes, onions and green
chilies |
| *All
entrees above are served with Sambar &
Chutney |
| |
|
| Upma |
Cream of wheat boiled with onion and green chilies |
| Veg. Cutlet |
Deep fried mashed potato and vegetable patties |
| Aloo Bajji |
Sliced Potato dipped in lightly spiced batter and fried. |
| Mirchi Bajji |
Sliced alapeno dipped in lightly spiced batter and fried. |
| Pau
Baaji |
Sauted and lightly spiced mixed vegetables served with bread |
