Pepper Steak
			This is James' recipie. We had it for Easter and it was excellent! He's done a lot of work as a cook and likes what he does.
	What you need..... 1pound sirloin tips (cut into small squares or desired size) 1 jumbo onion 1 whole green peppers cut into strips 1/2 tsp. salt 1/2 tsp. pepper 2 packs brown gravy mix 1 1/2 cup uncooked rice 1 cup mushrooms 1 tsp. garlic (real or powder) 1/4 cup teriyaki sauce 1/2 cup sherry or red cooking wine
Now to cook it..... Cook rice and set aside... saute' beef tips in teriyaki (brown only the outside of the meat) add 2 cups of water (then as needed). let water heat, then add salt and perrper, onions, green peppers, garlic, mushrooms, and sherry. cook 20 to 25 minutes, add packets of gravy. cook 5 or 10 minutes longer. either add rice or serve on top of rice.