Marinated Chicken Wings
From the Kitchen of Karen

Chicken Wings (about 10-15)
1 cup sugar (1/2 brown & 1/2 white)
1 tsp. salt
1 tsp. pepper
1 tsp. garlic salt
1 tsp. Tumeric
2 tsp. Paprika

Combine all spices in plastic ziplock bag; mix well. Add chicken wings and shake well to coat. Keep in fridge for 24 hours. Cook uncovered about 2 hours at 350F.


home |activities | calendar | community | membership | recipes | links | contact
Copyright 2001 MOMS Club® of Tampa - Westchase, FL, All Rights Reserved