White Chocolate Cranberry Loaf
(Bread Machine)

• 3/4 cup milk
• 1 egg
• 2 tablespoons water
• 1 tablespoon butter or margarine
• 1 teaspoon vanilla
• 3 cups bread flour
• 2 tablespoons sugar
• 3/4 teaspoon salt
• 1 teaspoon active dry yeast
• 2 ozs white baking bar, chopped
• 1/3 cup dried cranberries

Instructions:
For the 1 1/2 lb loaf, the bread machine pan must have a capacity of 10 cups or more. Use the basic white bread cycle.
NOTES : You can use 1/3 cup Ghirardelli white chocolate chips in place of the white baking bar, if you prefer.