Fiesta Dip

• 1 8 oz. package cream cheese
• 2 tablespoons cream (or 1 tablespoon milk)
• 3 tablespoons French dressing
• 1/3 cup ketchup
• 1 1/2 tablespoon grated onion
• Red pepper sauce to taste.

Instructions:
Soften cream cheese. Add remaining ingredients, blending until smooth. Chill. Better second day.

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