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Chocolate Mint Brownies
Chocolate Mint Brownies
Brownie Layer:
- 1 Cup sugar
- 4 eggs beaten
- 1 Teaspoon vanilla
- 1/2 Cup butter
- 1 Cup flour
- 16 Oz Chocolate Syrup
Filling:
- 2 Cups powdered sugar
- 1/2 Cup butter
- 2 Tablespoons creme de menthe
Topping:
- 6 Ounces chocolate chips
- 6 Tablespoons butter
Instructions:
Mix Brownie Layer ingredients and pour into a greased 9 x 13 inch pan. Bake at 350F degrees for 30 minutes. Cool in pan.
Mix Filling ingredients together and spread over brownie layer.
Topping: Melt chocolate chips and butter together. Mix and let cool slightly. Spread over mint layer. Chill for a few minutes and cut into squares.