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Sour Cream Fruit Nut Softies

• 2 1/2 cup flour
• 1 teaspoon baking soda
• 1 teaspoon nutmeg
• 1/2 teaspoon salt
• 1/4 cup butter, softened
• 1-1/2 cups sugar
• 2 eggs
• 1 cup sour cream (8 oz. container)
• 1 6-oz. pkg. (1 cup) Semi-Sweet Real Chocolate Morsels
• 1/2 cup raisins
• 1/2 cup chopped nuts

Instructions:
Preheat oven to 375 degrees. In small bowl, combine flour, baking soda, nutmeg and salt; set aside. In large bowl, combine butter and sugar; beat until creamy. Beat in eggs. Gradually add flour mixture alternately with sour cream. Stir in Semi-Sweet Chocolate Morsels, raisins and nuts. Drop by tablespoonfuls onto greased cookie sheet about 10 minutes.
Makes about 6 dozen 2 1-2" cookies