Ingredients:
1 Cup White Wine
1/2 Cup unsalted Butter, melted-- do not use Margarine
3 tablespoons minced Garlic
1 pound Shrimp, peeled and deveined
Preparation Instructions:
Mix the wine, butter and garlic together and pour over the shrimp. Bake in a 350 degree oven for about 6 to 7 minutes. Be careful not to overcook the shrimp.
The shrimp is done when it has turned pink.
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