Barbecued Boneless Beef Ribs

• 2 pounds boneless beef ribs
• 1 cup water
• 1 6 ounce can tomato paste
• 1 cup ketchup
• 3/4 cup packed brown sugar
• 1/2 cup vinegar
• 2 Tablespoons prepared mustard
• 1/2 teaspoon salt
• Hot cooked rice or noodles

Instructions:
Put all ingredients except rice in a crockpot and mix well.
Cook on low for 8 hours.
Serve with rice, noodles etc.