Apple Crisp


APPLES:

• 4 tart apples, peeled, cored, and sliced
• 1/2 cup sugar
• 1/2 teaspoon cinnamon
• 1/4 cup hot water

BATTER:

• 1 egg, (well beaten)
• 1/2 cup sugar
• 1 Tablespoon butter (melted)
• 1/2 cup flour
• 1 teaspoon baking powder

Instructions:

APPLES:
Place apples in a casserole dish and Cover with sugar, cinnamon and hot water.

BATTER:
In a large bowl, mix above ingredients and pour this batter over the top of the apples after. Place bits of butter over the top. Bake at 400 degrees about 20 minutes or until apples are done.
Serves 8-10