Home Made Meatballs

• 1 lb. ground beef
• approximately 1/2 cup +/- Progresso Italian bread crumbs
• approximately 1/2 cup grated Parmesan cheese
• 2 teaspoons basil
• 1 teaspoon parsley
• 1/2 cup chopped onion, optional

Instructions:
Mix well, roll into balls and bake on cookie sheets in 350 oven for about 1/2 hour. Then quick-freeze and store in freezer bags.