Peach Cobbler

• 1 #3 can sliced peaches (extra large can)
• 1 stick margarine
• 1 cup flour
• 1 cup sugar
• 2 teaspoons baking powder
• 1/2 cup milk

Instructions:
Heat peaches to boiling. Melt margarine in baking dish in oven. Mix together flour, sugar, baking powder and milk. Mix thoroughly and pour into melted margarine. Spoon hot peaches evenly over dough. Bake at 350 degrees until brown. Crust will rise to the top.

Nanny Hatcher