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Buttermilk Pie

• 3 Cups Sugar
• 6 Tablespoons Flour
• 6 Eggs
• 1 Cup Buttermilk
• 2 Sticks of butter, melted
• 2 teaspoon Vanilla extract
• 2 Unbaked pie shells

Instructions:
Preheat oven to 400°F. Combine all ingredients in a large bowl and mix well. Pour into 2 unbaked pie shells. Bake for 10 minutes at 400°F. Reduce heat to 350°F and bake for 45 minutes.
Makes 2 pies.

Note: This recipes makes two pies, so if you want just one, the recipe can be easily halved.