Shrimp With Serrated Gourd

• Serrated gourds- 1 lb. (peel & slice into rings)
• Medium onion- 1 (chopped)
• Oil- 1 tablespoon
• Cooked shrimp- 1/4 cup (peeled)
• Mustard seeds- 1 tsp
• Salt to taste

Heat oil in a pan and add the mustard seeds. When they pop add the onion and fry until soft. Then add the shrimp and fry for 5 minutes. Now add the sliced gourd and salt to taste. Cover and cook until the gourd is cooked. Serve hot.