Easy Drop Danish 2 Tsp sugar
1/4 Cup margarine, melted
2 Cup Bisquick Original baking mix
1/4 Cup preserves, any flavor
2/3 Cup milk

  • Heat oven to 450oF.
  • Mix margarine, sugar, and baking mix until crumbly.
  • Stir in milk until dough forms. Beat 15 strokes.
  • Drop by rounded tablespoonfuls about 2 inches apart onto lightly greased cookie sheet.
  • Make a shallow well in center of each with back of spoon. Fill with 1 tsp of preserves.
  • Bake 10 to 15 minutes or until golden brown.
  • For glaze, beat 2/3 cup powdered sugar, 1 tbsp warm water and 1/4 tsp vanilla until smooth.
  • While warm, drizzle with glaze.

Print me!

 

Home   |   Breakfast   |   Breads  |   Side dishes
Dinner  |   Dessert  |   Gallery
Alphabetical Index